"Domestic Double cut lamb chop
"We start with rum and brownGrenadine of Beef
"Tender beef medallions sautéed with natural juices, red wine and mushrooms served with roasted fingerlings and caramelized brussel sprouts"
full menu
Lunch: 11am-3pm Dinner: 5pm-9pm Closed Sundays
530.241.4535
clearie’s restaurant & lounge (c) 2011 | Contact